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Menu is subject to change
depending on availability and demand.
Lunch Early Dining Standard Menu

Garrett's offers a Lunch Menu on Tuesdays through Fridays 11:00 a.m. - 2:00 p.m. Come by and join us for a refreshing bite in the middle of your workday!

 

Daily Lunch Specials

Entrée With 2 Vegetables $10.50

Additional Vegetables $2.00 each

Fish of the Day

Grilled Pork Chop

Meatloaf

Beef Pot Roast

With choice of 2

Casserole of the Day

Yukon Mashed Potatoes

Macaroni & Cheese

Fried Okra

Selections subject to change...call for availability



Standard Lunch Menu

 

Salads

Soup of the Day

Chicken Salad Plate with Seasonal Fruit   $9.50

(add Croissant  $1.00)

Garrett’s Classic Caesar Salad

$6.00 regular                 $3.50 small

Mixed Greens Salad with Citrus Vinaigrette

$6.00 regular                 $3.50 small

Maytag Bleu Cheese Salad with Candied Pecans

$8.00 regular                 $4.50 small

Add  Grilled Chicken $4.00  /  Fried Shrimp $5.00  /  Fried Crawfish $4.00

Sandwiches

Fried Green Tomato B.L.T. w/Apple Smoked Bacon, Romaine

Wasabi Mayonnaise on Flat Bread      $8.00

Grilled Mediterranean Veggie Flat Bread, Spinach, Red Onion, Olives, Zucchini, Red Bell Pepper Mushrooms, Carrots, Feta Cheese & Tzatziki Sauce    $8.50

Classic Panini Reuben-  Corned Beef, Sauerkraut & Swiss Cheese

on Marble Rye Bread with Russian Dressing $9.00

Pulled Pork Sandwich topped with Coleslaw on a Double Flour Bun & Kettle Chips $9.00

Chicken Caesar Wrap, Tomato Basil Tortilla, Romaine, Bacon

Parmesan Cheese & Caesar Dressing     $9.50

Shrimp Po Boy dressed with Jalapeno Tartar Sauce on Cuban Bread $10.50

 

All Sandwiches come w/choice of Kettle Chips or side of Pasta Salad

Entrees

Kobe Burger served on Ciabatta Bun

w/Chipotle Mayonnaise & Kettle Chips   $8.50

Sautéed Shrimp, Basil, Garlic, Broccoli w/Cappellini & Parmesan   $9.50

Baked Crab Cakes over Bow Tie Pasta & Tomato Cream   $10.50

Fish Taco with Chipotle Cream, Blackbeans, Lettuce, Tomatoes & Coleslaw  $12.00

Lunch   –   Tuesday – Friday

11:00 a.m. – 2:00 p.m.

For parties of six or more a discretionary 20% gratuity will be added